Sunday, October 25, 2015

Easy Autumn Cheese Ball

    It's totally that time of year you guys! Can you feel the holiday season approaching? A friend of mine had a Halloween/Birthday party last night and we had a blast. This cheese ball recipe was phenomenal, I really enjoyed it. It's so ridiculously easy, super festive, and sure to be a hit at any autumn get-together.  


Easy Autumn Cheese Ball
Ingredients:
- 2 (8 ounce) packages of cream cheese, softened
- 2 cups of shredded cheddar cheese
- 1/4 cup of minced onions
- 3 tablespoons of your favorite salsa
- 1 teaspoon of ground cumin
- 1-2 cups of crushed nacho cheese doritos
- the stem of one green bell pepper
    With an electric mixer, beat together the cream cheese, cheddar cheese, onions, salsa, and cumin until smooth and creamy. Shape into a ball and wrap in plastic wrap. Place in the refrigerator for several hours. Or in the freezer for 1 hour if you're in a rush. When ready to serve, remove from the fridge and coat with crushed chips. If you're feeling festive, top with the bell pepper stem and it will look like a pumpkin! Serve with crackers, pretzels, or chips.


Awesome party Ivy! We're totally Minnie and Micky this year!




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