Honey Ginger Shrimp
Ingredients:
- 1 pound of large raw deveined shrimp
- 1 tablespoon olive oil
- 1/3 cup of honey
- 1/4 cup of reduced sodium soy sauce
- 1 tablespoon of garlic
- 2 teaspoons of fresh grated ginger
- salt and pepper to taste
Whisk together the honey, soy sauce, garlic, and ginger. Marinate the raw shrimp in the honey mixture for 30 minutes (or up to 5 hours). In a large skillet, heat the olive oil over medium heat. Once hot, place the shrimp into the skillet, salt and pepper them, and spoon a couple tablespoons of the marinade on top of them. Cook for 2 minutes or until golden. Flip the shrimp and cook on the other side until golden. Serve immediately and enjoy.
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