Tuesday, October 11, 2016

Fresh Cucumber Salad

    Talk about a crazy weekend! My little brother was supposed to get married on Friday but Hurricane Matthew had other plans. Stephen was called away to serve in the National Guard. We were very fortunate that the storm stayed off of the coast Thursday night and we remained out of harms way. There are still thousands without power that need your prayers. On the slightly brighter side, we had a lot of family time while bunkered down for the storm. My dad smoked a couple of pork butts and a huge brisket in the smoker over night. Saturday we had a cookout and the weather was perfect. I made my famous corn casserole and it was a hit. I tried this new cucumber salad recipe too! It is the perfect side dish for a bbq on a hot day!


Fresh Cucumber Salad
Ingredients:
- 3 large cucumbers, cored and sliced
- 1 medium white onion, sliced
- 1/2 cup of sour cream
- 1/4 cup of mayo
- 3 tablespoons of white vinegar
- 2 large tablespoons of chopped fresh dill
- 1 teaspoon of sugar
- salt and pepper to taste
    In a large bowl, whisk together the sour cream, mayo, vinegar, dill, sugar, salt, and pepper. Once combined, toss the cucumbers and onions in the mixture. Chill until ready to serve.


Family Time!!!!!




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