Bridget's Turkey Meatloaf

    We are really excited about football season in our house! I made Frankie a Penn State wreath to hang over our television! They kicked some butt yesterday! In between delivering catering orders at work yesterday, I stopped in at Trader Joe's and picked up some ground turkey. I thought it would be cute to make a football out of my meatloaf since we were watching the game but you could put it in a loaf pan as well.

Bridget's Turkey Meatloaf 

Ingredients:

- 1 pound of lean ground turkey

- 1 cup of breadcrumbs (I make my own)

- 2 tablespoons of ketchup

- 1 tablespoon of Worcestershire sauce 

- 1/4 cup of diced onion 

- 1 egg

- 1 teaspoon of minced garlic

- 1/8 teaspoon of white pepper

- salt and black pepper to taste

    Preheat the oven to 350 degrees. Mix everything together until just combined, do not over mix. Mold mixture into desired shape on a greased cookie sheet or in a greased loaf pan. Brush the top with ketchup or bbq sauce and bake for about 45 minutes or until the internal temperature reaches 165 degrees. 

My Penn State wreath!