Banana Chocolate Chip Muffins
Ingredients:
- 1/2 ( 1 stick) of butter, softened
- 1 cup of sugar
- 2 eggs
- 1 and 1/2 teaspoon of vanilla extract
- 3 tablespoons of sour cream
- 3 medium sized ripe bananas, mashed
- 2 cups of flour
- 1 teaspoon of baking soda
- 1 cup of chocolate chips. divided
Preheat oven to 350 degrees. Line a 12 muffin baking pan with paper liners and set aside. In a large bowl, beat together the butter, sugar, eggs, vanilla, sour cream, and banana. Then, add in the flour and baking soda. Fold in 3/4 cup of chocolate chips. Use a large cookie scoop to fill muffin pan with mixture, fill each muffin paper up to the top. Use the remaining 1/4 cup of chocolate chips to top each muffin and bake for 20-25 minutes or until muffins are golden brown.
No comments:
Post a Comment