Monday, February 2, 2015

Perfect Royal Icing

    The most perfect cookie icing. If you're making a gingerbread house, this would be the perfect glue to hold your house together. It's easy to make and can be tinted with food coloring to make the perfect decoration for your favorite cookies. 


Perfect Royal Icing
Ingredients:
- 1 and 1/2 tablespoons of meringue powder
- 3 tablespoons of warm (not hot) water
- 1/2 tablespoon of light corn syrup
- 2 cups of confectioners sugar
- 1 teaspoon of vanilla extract (or almond extract)
    In a medium sized bowl, combine the meringue powder and water. Beat the mixture until it becomes frothy, about a minute. Add in the confectioners sugar, corn syrup, and extract. Beat on a medium-high speed, until mixture becomes light and fluffy. It will be at a thick consistency stage. A little bit of water will go a long way, but you can add water to make it thinner if you's like. 

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